The fast food chain Kentucky Fried Chicken (KFC) is about to be sued over it's cooking methods.The Center for Science in the Public Interest (CSPI), a nonprofit organisation acting in the public interest, is suing the food giant over it's continued use of partially hydrogenated oil, the chemically altered, trans-fat-laden oil that has been shown to contribute to as many 50,000 deaths in the U.S. each year.
Must-read: Trans-Fat and Obesity, KFC sued!
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