Monday, August 27, 2007

Colon Cancer Survivors Should Stick to a 'Prudent' Diet

A new study has revealed that colon cancer survivors who consume a diet rich in red meat and fatty foods are three times more likely to experience a recurrence of their disease or die from it than those who avoid such foods.

We are greatfull to En.Shah, one of our close friends, who emailed us this article.

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